MAKING BOSS SANDWICHES YOU CAN’T REFUSE
We’re a New York style sandwich bar, serving up boss sandwiches and smashin’ Dimattina coffee.
All made fresh with Nonna’s 80yr old secret recipes & ZaZa flavours.
See ya at 45 St George Tce weekdays 7:30 – 2:30!
EAT AND DRINK LIKE A BOSS
Brekkie brioches, boss sandwiches, Nonna’s dolce, Dimattina coffee & cold press juices waiting for you!
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Porchetta Pleaza
Juicy slow-roasted porchetta, salsa verde, onion jam, pickles and rocket in a round panini
$13.5
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Hello Halloumi
Crispy panko crumbed halloumi, roasted peppers, pickles, rocket, lemon zest and aioli in a Calabrese panini
$13.5
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Nonna’s Famous Meatballs
Hand rolled meatballs, Nonna’s secret napoli sauce, basil, salsa verde and romano cheese in a Calabrese panini
$14.5
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The Classic Conti
Ham, sopressa, mortadella, cheese, roasted peppers, marinated eggplant and artichokes with a secret ZaZa sauce in a Calabrese panini
$12.5
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Motown Philly
Thinly sliced beef, provolone cheese, roasted red, green & yellow peppers, onion jam and Dijon mustard in a Calabrese panini
$14.5
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Mean Boss Parma
Handmade chicken parma, Nonna’s secret Napoli sauce, basil, salsa verde, mozzarella & Romano cheese in a round panini
$14
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Razzle Dazzle Pork Crackle
Slow-roasted porchetta, house pickled radish & carrots, coriander, shallots, chilli, Maggi seasoning, ZaZa mayo and pâté (optional) topped with crispy pork crackle in a crunchy panini
$13
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Capilicious Cutlet
Italian chicken cutlet, Swiss cheese, rocket, lemon zest & ranch dressing in a Calabrese panini
$13.5
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Bossy Eggplant Parma
Oven roasted eggplant parma topped with Nonna’s secret Napoli sauce, red peppers, mozzarella and Romano cheese in a round panini
$12.5
MEET JOEY ZAZA‘S
A guy named Joey met a girl named Michelle Xa (pronounced “za”) and together they wanted to bring adventure to the good old sandwich. So, they created Joey Zaza’s.
At Joey Zaza’s, we believe a sandwich is a dish that tastes best when served “boss,” and just like our namesake in The Godfather, we’re out to create a stir in Perth town.
We do that by saying “yes” to our family’s 80-year old secret recipes and secret “ZaZa’s” flavours, made real with fresh, local ingredients.
And “no way” to the processed and pre-packed sandwiches behind glass cabinets.
A Boss Breakfast & Lunch at Joey Zaza’s is about eating the best of Nonna’s Famous Meatballs, the tenderest Motown Philly steak and freshest Hello Halloumi.
